1. Aigner Chocolates – Aigner is an NYC classic dating back to 1930. Its present confections, prepared in part with antique equipment, include all manner of truffles, bark, bars, cordials, nut clusters and tons of chocolate-covered creations like cakes, cookies and fruit. The inviting shop is roomy enough to browse and also sells coffee, tea, […]

Mark Libertini, a trained pastry chef, described the challenges of running a chocolate shop and owning a small business. https://newyork.cbslocal.com/shop-local-saturday/ Scroll down to Aigner Chocolates under FOREST HILLS.