Showing all 10 results

  • Almond Buttercrunch

    The Almond Buttercrunch is a chocolate confection that combines the rich butteriness of traditional English toffee with a layer of milk chocolate and a coating crunchy almonds. This harmonious blend of flavors and textures satisfies in every bite.

    $42.00
  • Caramel

    Our Caramel is a 90 year old recipe we make by slowly caramelizing fresh butter, milk, and pure cane sugar in a copper kettle. After it cools, it’s covered in a layer of either milk or dark chocolate. It’s been our best seller for generations due to its combination of creamy caramel and velvety chocolate that’s sure to excite and satisfy your palate.

    $42.00
  • Cat Tongues

    Our Cat Tongues are a thin, solid pieces of chocolate that we hand-pipe into elongated shapes resembling a cat’s tongue. This classic European shape is the perfect way to eat chocolate by snapping off a small piece from the edge and letting it slowly melt on your palate. It’s a simple and enjoyable experience of pure chocolate goodness.

    $42.00
  • Cherry Cordial

    The Cherry Cordial is a classic confection consisting of a maraschino cherry soaked in Austrian rum and encased in a chocolate shell. Each bite is a burst of sophisticated fruitiness and boozy flavors, complemented by rich and silky chocolate. Available in milk and dark.

    $42.00
  • Non-Pareils

    The perfect bite-size fusion of Swiss chocolate and mini, nonpareil sprinkles is a traditional confection. Offered in milk and dark chocolate and now available in a variety of classic and custom colors.

    $42.00
  • Passionfruit Jelly

    Our Passion Fruit Jelly combines the tartness of passion fruit, cane sugar and fruit pectin. They’re coated in chocolate, offering a delightful blend of sweet, tart and tropical fruit flavors.

    $42.00
  • Peanut Butter Cup

    Aigners Peanut Butter Cup is a combination of rich, silky chocolate and smooth, creamy peanut butter, available in milk, dark and white chocolate.

    $42.00
  • Pistachio Marzipan

    Our Pistachio Marzipan consists of almond paste infused with pistachio which creates the rich, nutty center of this classic treat. We’ve been making it the same way for the past 80 years.

    $42.00
  • Raspberry Jelly

    Our Raspberry Jelly combines tart raspberry, cane sugar and fruit pectin. They’re coated in chocolate, offering a delightful blend of sweet, tart and summer berry flavors. In milk and dark chocolate.

    $42.00
  • Vienna Truffle

    The Vienna Truffle is a traditional Austrian confection that combines our homemade roasted hazelnut butter layered with milk and dark chocolate. The texture feels silky as it melts on the palate in this classic combination of flavors.

    $42.00