Due to the warm weather, all shipments are being suspended. In-store pickup is still available via the website. We will resume shipping in the fall. Click Here to Continue Shopping
Our Pistachio Marzipan consists of almond paste infused with pistachio which creates the rich, nutty center of this classic treat. We’ve been making it the same way for the past 80 years.
Our salted pretzels coated in milk or dark chocolate from Switzerland providing the perfect harmony between the crisp saltiness of the pretzel balanced with the creamy sweetness of chocolate.
Our Raspberry Jelly combines tart raspberry, cane sugar and fruit pectin. They’re coated in chocolate, offering a delightful blend of sweet, tart and summer berry flavors. In milk and dark chocolate.
When it comes to chocolate, New York City is a competitive place. But Aigner Chocolates is a step above the rest, as evidenced by the shop’s long history. Opened in 1930, Aigner sells (and ships) chocolate barks, cordials, and marshmallows that are made using the kitchen’s original kettles and spoons.
– mentalfloss.com
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Aigner Chocolates
103-02 Metropolitan Ave
Forest Hills, NY 11375